

- Garden Bowl (Healthy Eating Plate) -
This is one of my ultimate go to dishes. When I don’t what to cook, I always choose 2-3 servings of vegetables, a portion of...


- Falafel Nuggets -
A vegan meal for 2. So my boyfriend and I are a bit addicted to hummus and falafel made with cannelloni beans and chickpeas. The falafels...


- Noms of Hong Kong: Anything But Salads -
Finally went to Anything But Salads (A.B.S.) and tried their ‘Raw, Vegan, Paleo and Gluten Free Mooncakes’! It’s almost Mid Autumn and I...


- Noms of Hong Kong: Glasshouse -
I went to Glasshouse, an Asian fusion restaurant, for my birthday. It's located on the rooftop of IFC with an amazing view of the Harbor...


- Miso Infused Vermicelli -
Sharing a simple and quick recipe today! You can make this ahead of time as meal prep and it has a ton of vegetables and some protein of...


- Chia Seed Pudding -
Sharing a basic chia seed pudding because there are times where we just want a quick simple breakfast / snack that takes less than 5mins...


- Mixed Grain Salad with Tahini Dressing and Dried Cranberries -
Salads are boring. Salads aren’t filling. Etc. I heard all of that before but all foods get boring when you make it the same way every...


- Noms of Hong Kong: Kenjo -
Doing a quick and short review on one of my favourite Japanese restaurants in Hong Kong, Kenjo! It’s located in Tsim Sha Tsui near K11...


- Black Bean Brownies with Vegan Coconut Milk Tea Ice Cream -
I have made a lot of brownies but these were the best I ever made and I would have never expected it to be made from black beans! They...


- Vegan Burger with Creamy Avocado Dressing -
I love burgers. However, finding vegetarian food and vegan food in Hong Kong isn’t that easy. And what better way to make your favourite...