#foodblogger 4/5

- Chia Seed Pudding -

Sharing a basic chia seed pudding because there are times where we just want a quick simple breakfast / snack that takes less than 5mins...

Salads are boring. Salads aren’t filling. Etc. I heard all of that before but all foods get boring when you make it the same way every...

Doing a quick and short review on one of my favourite Japanese restaurants in Hong Kong, Kenjo! It’s located in Tsim Sha Tsui near K11...

Korean food is one of my favourite cuisines and there are tons in Tsim Sha Tsui. However, I heard from one of my friends that this place...

Starting restaurant reviews in Hong Kong and the series is going to be called ‘Noms of Hong Kong’. Hong Kong is known for an amazing...

One of the memories that stuck with me after going to Rome is the pizza from Forno Campo de’ Fiori. Our friend bought us here and I would...

So I’m trying to go gluten free for a while, I’ve done it before for about 2 weeks and I’ve noticed that I was significantly less...

It’s almost the weekend and that usually means a treat or a ‘cheat meal’. Most of the time I try to plan when my cheat meal will be so I...

Typically, a queue in London is for a bar. However, ever since the opening of the Taiwanese restaurant, Bao, in March, it seems as if...

I’ve wanted to try Honey and Co for a while now (almost 4 months I think) and damn, I wish I came here earlier! Honey and Co. is a Middle...