#nomnom

- Vegan Blondies Made with Black Beans and Almond Butter (Vegan, Refined sugar free) -

Cheers to guiltfree desserts! These vegan blondies are made from black beans and only have 25g of coconut sugar added to them. Don’t fret...

Healthy vegan donuts (and refined sugar free!) yess!!! It’s not deep fried so you get to satisfy your donut craving with less than half...

I love this recipe, it’s perfect if you meal prep, you can make this as a batch and split it into several days. It’s also good in terms...

A restaurant named after one of my favourite vegetables?! What!?! Sadly kale is so expensive here in Hong Kong, and spinach as well. I...

Guiltless desserts? Um yes. It’s real. I know you can make guiltless desserts at home but you may not always have the time to make it. We...

You know how you miss those coffee shops overseas? Like a place where you can actually study and read? Well this is the equivalent of...

It may not be that cold in Hong Kong anymore but it doesn’t mean you can’t warm up yourself with a nice clay pot rice on a chiller night....

Salads are boring. Salads aren’t filling. Etc. I heard all of that before but all foods get boring when you make it the same way every...

It’s almost the weekend and that usually means a treat or a ‘cheat meal’. Most of the time I try to plan when my cheat meal will be so I...

Typically, a queue in London is for a bar. However, ever since the opening of the Taiwanese restaurant, Bao, in March, it seems as if...